muhamad zaki (writing about food and drink)

The most important food in my culture is a ketupat. This is a part of culture especially to Malay people. Another race like a Chinese and Indian eat the ketupat too. Actually, ketupat maked at the Hari Raya Aidlfitri which celebrated by muslim in my country. Ketupat usually eat with a rendang and sambal and it’s a traditional way to eat the ketupat. It’s very delicious when we eat with our family and friend. Ketupat makes from a coconut leaf and we can get a leaf when the Hari Raya Aidilfitri around the corner. So, we can sharing anything else and in Hari Raya and take a apologize from our parents.